Scamorza

Scamorza cheese has a traditional pear-shaped form. Scamorza is aged within several days during which moisture comes out. Such cheese is considered to be green and is called Scamorza Fresca. It is easily melted, suited to hot sandwiches, pizza, panini, pies or as a filler for pasta. A smoked scamorza – Scamorza Affumicata is a real gourmet item. The smoked scamorza better uncovers its flavour when served with beer.

Packing and Packaging
235 g
235 g
Shelf life
90 days
Available in brands
Smoked Semi-hard cheese
Bonfesto
Scamorza cheese has a traditional pear-shaped form. The smoked scamorza better uncovers its flavour when served with beer.